To Market

I can't wait until May when the farmers' market starts up again. There's something just so satisfying about buying truly fresh produce. But until then, I'll just have to settle with the weekly trip to the grocery store, an occasion that can sometimes be as frustrating as it is fun. A few nights ago, I experimented with some asparagus and stumbled upon a delicious mix with parmesan cheese, garlic chips, onion and pasta. If only I could be that creative every school night...

- K